Diet Care

Sunday, 14 August 2016

The 10 Best Weight-Loss Tips Ever

Losing pounds doesn't have to be torture (we're looking at you, cayenne-pepper cleanse). Adopt at least three of these behaviors — they're simple to integrate into your day-to-day routine, and all are enthusiastically backed by nutritionists — and you'll be thinner and healthier in days. (Plus, the weight will stay off.)
1. SNACK, BUT SMARTLY
Grazing between meals used to be on the weight-loss hit list. But nutritionists now know that it's better to satisfy a craving with healthy grub than ignore it and risk a junk-food binge later. The best picks are filling, protein-packed snacks, such as one stick of string cheese, a tablespoon of peanut butter on a piece of fruit, or a medium-size bowl of edamame.
2. TURN OFF THE TV
Dining while viewing can make you take in 40 percent more calories than usual, reports a new study. And texting, driving, or any other distracting activity during a meal can also result in your eating too much. Instead, make each meal something you put on a plate and sit down to, even if you're eating solo.
3. STEP ON THE SCALE DAILY
If your regular weight increases several days in a row, it's a red flag letting you know you need to cut back a little or beef up your workouts slightly.
4. SCULPT THREE TIMES A WEEK
Doing 5 minutes each of push-ups, lunges, and squats (in 30-second intervals) will help build and maintain muscle mass. The more muscle you have, the higher your metabolism will be, so you'll torch more calories as you go about your day.
5. REACH FOR YOUR CELL
Next time your mind gets stuck on a certain food, call a friend and redirect your brain by asking how her day's going. Research shows that cravings only last about 5 minutes, so by the time you hang up, the urge to devour junk will have subsided.
6. EAT A BIG, BALANCED BREAKFAST
An a.m. meal made up mostly of carbs and protein with some fat keeps blood-sugar levels steady and hunger pangs away so you're not susceptible to pigging out come lunch, studies show. Opt for something satisfying for your stomach and taste buds — like egg whites and turkey bacon with whole-wheat toast.
7. WATCH THE BOOZE
One innocent-looking margarita or cosmopolitan can rack up hundreds of calories that do nothing to quench your appetite. Treat yourself just on the weekends and cut back somewhere else or stick to a glass of wine, light beer, or vodka and soda — three drinks that each have about 100 calories per serving.
8. HAVE FRUIT TWICE A DAY
Fruit has no fat and is mostly water, so it'll fill you up while leaving less room on your plate (and in your stomach) for high-cal fare. Don't freak about fruit's carb count — we're talking the good kind of carbohydrates that contain lots of healthy fiber.
9. STAY ASLEEP LONGER
Getting to bed just 30 minutes earlier and waking up 30 minutes later than you normally do can help you make better food choices, researchers report. Also, when you're well-rested, you're less prone to snacking out of fatigue or stress.
10. VISUALIZE YOURSELF THIN
When you feel your willpower breaking, conjure up a mental picture of yourself when you looked and felt slim. The visual motivation keeps you focused on your goal weight and reminds you that it is attainable, since you've achieved it before.

Best Diet Tips Ever -- 22 Ways to Stay on Track

Tip No. 1: Drink plenty of water or other calorie-free beverages.


Before you tear into that bag of potato chips, drink a glass of water first. People sometimes confuse thirst with hunger, so you can end up eating extra calories when an ice-cold glass of water is really all you needed. If plain water doesn't cut it, try drinking flavored sparkling water or brewing a cup of fruit-infused herbal tea.

Tip No. 2: Be choosy about nighttime snacks.


Mindless eating occurs most frequently after dinner, when you finally sit down and relax. Snacking in front of the TV is one of the easiest ways to throw your diet off course. Either close down the kitchen after a certain hour, or allow yourself a low-calorie snack, like a 100-calorie pack of cookies or a half-cup scoop of low-fat ice cream.

Tip No. 3: Enjoy your favorite foods.


Instead of cutting out your favorite foods altogether, be a slim shopper. Buy one fresh bakery cookie instead of a box, or a small portion of candy from the bulk bins instead of a whole bag. You can still enjoy your favorite foods -- the key is moderation.

Tip No. 4: Eat several mini-meals during the day.


If you eat fewer calories than you burn, you'll lose weight. But when you're hungry all the time, eating fewer calories can be a challenge. "Studies show people who eat 4-5 meals or snacks per day are better able to control their appetite and weight," says obesity researcher Rebecca Reeves, DrPH, RD. She recommends dividing your daily calories into smaller meals or snacks and enjoying most of them earlier in the day -- dinner should be the last time you eat.

Tip No. 5: Eat protein at every meal.


Protein is the ultimate fill-me-up food -- it's more satisfying than carbs or fats and keeps you feeling full for longer. It also helps preserve muscle mass and encourages fat burning. So be sure to incorporate healthy proteins like seafood, lean meat, egg whites, yogurt, cheese, soy, nuts, or beans into your meals and snacks.

Tip No. 6: Spice it up.


Add spices or chilies to your food for a flavor boost that can help you feel satisfied. "Food that is loaded with flavor will stimulate your taste buds and be more satisfying, so you won’t eat as much," says American Dietetic Association spokeswoman Malena Perdomo, RD. When you need something sweet, suck on a red-hot fireball candy. It's sweet, spicy, and low in calories.

Tip No. 7: Stock your kitchen with healthy, convenient foods.


Having ready-to-eat snacks and meals-in-minutes on hand sets you up for success. You'll be less likely to hit the drive-through or order a pizza if you can throw together a healthy meal in five or 10 minutes. Here are some essentials to keep on hand: frozen vegetables, whole-grain pasta, reduced-fat cheese, canned tomatoes, canned beans, pre-cooked grilled chicken breast, whole grain tortillas or pitas, and bags of salad greens.

Tip No. 8: Order children's portions at restaurants.


Ordering a child-size entree is a great way to cut calories and keep your portions reasonable. This has become such a popular trend that most servers won't bat an eye when you order off the kids' menu. Another trick is to use smaller plates. This helps the portions look like more, and if your mind is satisfied, your stomach likely will be, too.

Tip No. 9: Swap a cup of pasta for a cup of vegetables.


Simply by eating less pasta or bread and more veggies, you could lose a dress or pants size in a year. "You can save from 100-200 calories if you reduce the portion of starch on your plate and increase the amount of vegetables," says Cynthia Sass, RD, a spokeswoman for the American Dietetic Association.

Tip No. 10: Always eat breakfast.


It seems like an easy diet win: Skip breakfast and you'll lose weight. Yet many studies show the opposite can be true. Not eating breakfast can make you hungry later, leading to too much nibbling and binge eating at lunch and dinner. To lose weight -- and keep it off -- always make time for a healthy morning meal, like high-fiber cereal, low-fat milk, and fruit.

Tip No. 11: Include fiber in your diet.


Fiber aids digestion, prevents constipation, and lowers cholesterol -- and can help with weight loss. Most Americans get only half the fiber they need. To reap fiber's benefits, most women should get about 25 grams daily, while men need about 38 grams -- or 14 grams per 1,000 calories. Good fiber sources include oatmeal, beans, whole grain foods, nuts, and most fruits and vegetables.

Tip No. 12: Clean the cupboards of fattening foods.


If you have chips in the pantry and ice cream in the freezer, you're making weight loss harder than it has to be. Reduce temptation by purging the cupboards of fattening foods. Want an occasional treat? Make sure you have to leave the house to get it -- preferably by walking.

Tip No. 13: Lose weight slowly.


If you're losing weight but not as fast as you'd like, don't get discouraged. Dropping pounds takes time, just like gaining them did. Experts suggest setting a realistic weight loss goal of about one to two pounds a week. If you set your expectations too high, you may give up when you don’t lose weight fast enough. Remember, you start seeing health benefits when you've lost just 5%-10% of your body weight.

Tip No. 14: Weigh yourself once a week.


People who weigh themselves regularly tend to have more weight loss success. But most experts suggest weighing yourself only once a week, so you're not derailed by daily fluctuations. When you weigh yourself, follow these tips: Weigh yourself at the same time of day, on the same day of the week, on the same scale, and in the same clothes.

Tip No. 15: Get enough sleep.


When you're sleep deprived, your body overproduces the appetite-stimulating hormone ghrelin but under-produces the hormone leptin, which tells you when you're full. Getting enough sleep may make you feel rested and full and keep you from doing unnecessary snacking.

Tip No. 16: Understand portion sizes.


We're so used to super-sizing when we eat out that it's easy to carry that mind-set home. To right-size your diet, use a kitchen scale and measuring cups to measure your meals for a week or two. Use smaller plates and glasses to downsize your portions. Split restaurant servings in half -- making two meals out of one big one. Portion out snack servings instead of eating them directly from the container.

Tip No. 17: Eat more fruits and vegetables.


The best "diet" is one where you get to eat more food, not less. If you eat more fruits and vegetables, you shouldn't feel as hungry because these nutrient-rich foods are also high in fiber and water, which can give you a feeling of fullness. Snacking can be a good thing as long as you choose smart snacks.

Tip No. 18: Limit alcohol to weekends.


Alcohol contains empty calories: a five-ounce glass of wine has 125, a bottle of beer about 153. Because our bodies don't require those calories, they can get converted into fat. If you enjoy an occasional drink, consider a compromise. Enjoy your favorite alcoholic beverage on weekends only, with just one drink for women per day, two for men.

Tip No. 19: Chew sugarless gum.


The next time you want to grab a fattening snack, reach for some sugar-free gum instead. Chewing some types of gum gives you fresh breath and can also help manage hunger, control snack cravings, and aid in weight loss. (Keep in mind, however, that excess sorbitol, a sugar alcohol sometimes used in low calorie gums, can have an laxative effect in some people.) Although gum might make you eat less, it doesn't mean you can stop eating right. A good diet and exercise are still important.

Tip No. 20: Keep a food diary.


A simple pen and paper can dramatically boost your weight loss. Studies show the act of writing down what you eat and drink tends to make you more aware of what, when, and how much you're consuming -- leading you to ultimately take in fewer calories. One study found that people who kept a food diary six days a week lost about twice as much as those who only kept a diary one day a week or less.

Tip No. 21: Celebrate success (but not with food).


You lost five pounds this month and walked every other day? Time to celebrate! Rewarding weight loss success really can encourage more success, so revel in your achievements. Buy a CD, take in a movie, and set a prize for the next milestone. Just don't celebrate with a sundae or deep dish pizza.

Tip No. 22: Get help from family and friends.


Getting support can help you reach your weight loss goals. So tell family and friends about your efforts to lead a healthy lifestyle. Maybe they'll join you in exercising, eating right, and losing weight. When you feel like giving up, they'll help you, keep you honest, and cheer you on -- making the whole experience a lot easier.

Monday, 1 August 2016

Quick Weight Loss Diets

Quick Weight Loss Diets
There are many diet plans that promise quick or rapid weight loss results if dieters use their so-called “special” methods.
Many of these fast weight loss plans have some type of hook such as a special ingredient, supplement, or strange eating routine. Many of these are considered fad diets because of this.
These diets are popular because instant gratification is engrained in our fast-paced modern culture, however, they do come with their share of risks and may actually cause more harm than good if the dieter isn’t careful.

Is Rapid Weight Loss Possible?

Most of the time, if you cut through all the fluff, quick weight loss diets are usually just low-calorie diets with some being very low in calories.
VCLD’s often result in a good deal of water weight loss at the beginning, which can cause the illusion of fat loss. While this can be good motivation for making further effort, many people on rapid weight loss diets get frustrated when that trend doesn’t continue.
Other diets may promote quick weight loss in the beginning, but then advocate slow and steady weight loss as the diet continues. This is a much more realistic approach to how losing weight actually occurs.

The Risks

  • Metabolic Slowdown: Diets really low in calories can potentially stall the metabolism leading to an even more difficult time losing weight. Dieters must support their metabolism and exercise while maintaining a safe calorie deficit to avoid this.
  • Malnutrition: Because many quick weight loss diets eliminate food groups and are drastically low in calories, they can leave you malnourished, which can lead to other health problems.
  • Yo-Yo Dieting: Quick weight loss tends to contribute to yo-yo dieting. It is unhealthy for a person’s weight to continually fluctuate back and forth.
  • Frustration: Dieters often gain the weight back and become frustrated with dieting and give up altogether.
  • Loose Skin: Losing weight quickly leaves dieters more prone to loose and saggy skin, which sometimes has to be surgically removed. This is often seen in those who underwent gastric bypass surgery.
  • Eating disorders: Because of the nature of most quick weight loss diets, they can contribute to eating disorders and an unhealthy relationship with food. People begin to see foods as good and bad and feel guilty when they eat the “bad” ones.

Safe Quick Weight Loss Diets

There are some diets that do promote quick weight loss, but they do so in a healthier way. These diets either have a healthy eating plan in place or they are medically supervised.
Here are a few to consider before choosing one that could be potentially dangerous to your health and wellbeing.
3 Week Diet SystemUp to 23 pounds with this 3-week system.
17 Day Diet10-12 pounds in 17 days using a low carb method.
MedifastUp to 5 pounds a week the 1st two weeks using meal replacement products. Medically supervised.
10 Pounds in 10 DaysPromises rapid weight loss by following a low-calorie diet and intense exercise.
400 Calorie FixUp to 11 pounds in 2 weeks using a low-calorie meal plan.
Jumpstart to SkinnyLose 20 pounds in 21 days with Bob Harper.

Be Leary of Diets that Promise Fast Weight loss

Many rapid weight loss diets promote dangerously low-calorie amounts or “special” ingredients that will likely just take your money.
All of the research supports slow and steady weight loss, not only as a way to lose fat in a healthy way but also as a way to keep the weight off for good.
People who lose weight via quick weight loss diets usually gain the weight back soon after and add even more pounds, which eventually leads to yo-yo dieting.

Some Potentially Dangerous Fast Weight Loss Diets to Avoid:

3 Day DietVery low in calories and nutritionally poor.
Sacred Heart DietA soup diet that is too low in calories and nutritionally lacking.
Egg DietSome versions advise dieters to eat nothing but eggs.
Cabbage Soup DietPromises rapid weight loss by eating nothing but cabbage soup.
7 Day DietA 7-day meal plan that’s too low in calories and is nutritionally poor.
Make sure that whichever diet you choose can become part of your lifestyle. If you can’t see yourself eating a particular way for the next year of your life, then the diet will not be sustainable nor likely successful.

Sunday, 31 July 2016

Health Tips - 3

 


HEALTH TIPS

61. Daily moderate exercise like walking, swimming, and running for 30 minutes can strengthen lower bones.
62. Inactive people will find it difficult to strengthen their bones even if their diet is calcium rich.
63. Vitamin K found in green leafy vegetables is essential for bone-hardening protein called Osteocalcin.
64. Avoid excess vitamin A supplementation more than 1.5 mg to avoid its interaction with vitamin K.
65. Excess body fat increases levels of inflammation in your body resulting in joint pain and osteoarthritis.
66. Enjoy potassium iodine salt with your meal to help reduce high blood pressure.
67. Start your day with good healthy breakfast to give you energy. Example: Layer low-fat yogurt with your favorite cereals and sliced fruits or berries.
68. A snack less than 200 calories: one tablespoon of peanut butter spread on slices of an apple.
69. A snack less than 200 calories: one cup of tomato soup with five whole-grain crackers.
70. Enjoy your diet care dessert two hours after your lunch.
71. Avoid eating in front of the television.
72. Replace coffee and red tea with healthier herbal options like chamomine, cinnamon, and anise.
73. Always think of controlling the portions you eat.
74. Plan healthy snacks in advance and keep a variety of nutritious ready-to-eat supplies on hand such as wholegrain crackers, low-fat cheese, celery sticks, or carrots.
75. Get 8 hours of sleep each night.
76. Enjoy an early dinner to avoid night eating syndrome.
77. When your friend is on a diet, be supportive.
78. Use the stairs instead of the elevator.
79. A healthy snack for kids: a small baked potato, topped with reduced fat cheddar cheese, and salsa.
80. A healthy snack for kids: spread avocado on multi grain bread and top with grilled chicken slices.
81. A healthy snack for kids: make a mini-sandwich with tuna or egg salad on a thin slice of bread.
82. A healthy snack for kids: blend low-fat milk, frozen strawberries, and banana for a delicious smoothie.
83. A healthy snack for kids: dip baby carrot, cucumbers, or celery sticks in low-fat dressing.
84. Limit caffeine intake to one to two cups a day to help reduce nervousness.
85. Do not overcook vegetables so you do not loose most of their vitamins and minerals.
86. Follow Diet Care’s healthy weight loss plan to prevent any deficiencies.
87. High intake of gaseous drinks and sport beverages may weaken your teeth.
88. Don’t lose nutritional benefits by abusing your drinks with sugar!
89. "Your body is the baggage you must carry through life. The more excess the baggage, the shorter the trip.” - Arnold H. Glasgow
90. "The rest of the world lives to eat, while I eat to live.” - Socrates
91. "Never, never, never quit." - Winston Churchill
92. "A journey of a thousand miles starts with one step." – Lao Tzu

Health Tips - 2


HEALTH TIPS
 

31. Exercise 60 to 90 minutes, five days of the week, to prevent weight regain after weight loss.
32. Always keep a bottle of water with you to prevent dehydration.
33. Drink water first thing in the morning.
34. Drink six to eight glasses (1.5 to two liters) of water a day.
35. Eat fruits like apples, oranges, and strawberries that are high in fiber to prevent cholesterol elevation.
36. Eat two to three oily fish such as salmon and sardines weekly to maintain healthy cholesterol levels in your body.
37. Replace saturated fats found in baked goods, butter, cheese, and fast foods with healthier fats and oils like olive oil.
38. Limit your red meat intake to twice a week, egg intake to twice a week, and shrimp intake to once a week alternatively to maintain your healthy levels of cholesterol.
39. If you have diabetes, replace sugars, and sugary foods with artificial sweeteners (refer to your doctor).
40. Eat regular meals based on starchy carbohydrate foods like whole grains, whole wheat breads, oats, cereals, rice, and pasta to control blood glucose levels.
41. Replace fried foods with grilled, steamed, or oven baked foods.
42. Cut down on salt and use herbs and spices as an alternative.
43. Ask your dietician what physical activity class you belong to.
44. Never go grocery shopping when you are hungry.
45. Avoid open buffet restaurants.
46. Do not skip any meals throughout the day so you are able to maintain your energy levels and enjoy a healthy lifestyle.
47. Read nutritional fact labels when you are grocery shopping.
48. Dark green vegetables are a healthy way to fill you up.
49. Drink pomegranate juice to help you focus during a busy day.
50. Quit smoking.
51. Never let yourself starve from one meal to another and enjoy healthy snacks between meals to keep your metabolism active.
52. Do not eat anything within three hours before going to bed.
53. Peel poultry skin before cooking it to get rid of unhealthy fatty layers.
54. Fat-free does not mean calorie-free.
55. Avoid yogurt with added sugars and sweetened fruits.
56. One of the benefits of oily fish known for omega-3 fatty acids is to help protect your heart.
57. Aim to eat at least five portions of fruits and vegetables a day to manage your high blood pressure.
58. Increase your fiber intake by including 2 to 3 servings of whole grain pasta, bread, rice, and cereals to maintain blood pressure.
59. Limit your salt intake to 6 grams per day to avoid a negative effect on blood pressure.
60. Have a banana or an avocado daily, as it is rich source of B6 to help manage depression.